{"id":163,"date":"2008-06-11T02:19:32","date_gmt":"2008-06-11T10:19:32","guid":{"rendered":"http:\/\/www.oeconomist.com\/blogs\/daniel\/?p=163"},"modified":"2009-09-23T20:25:48","modified_gmt":"2009-09-24T04:25:48","slug":"whats-in-your-wallet","status":"publish","type":"post","link":"https:\/\/www.oeconomist.com\/blogs\/daniel\/?p=163","title":{"rendered":"What's in <em>Your<\/em> Wallet?"},"content":{"rendered":"<p>Yester-day, my tearing the lamination off a credit card that I was destroying caused it to release a strong smell like mineral spirits or turpentine, which odor I infer was actually that of vinyl chloride or some impurity.  I've not had that experience before, though I've torn the laminate off quite a few cards over the years.  The card in question was probably issued about two years ago.<\/p>\r\n\r\n","protected":false},"excerpt":{"rendered":"Yester-day, my tearing the lamination off a credit card that I was destroying caused it to release a strong smell like mineral spirits or turpentine, which odor I infer was actually that of vinyl chloride or some impurity. I've not had that experience before, though I've torn the laminate off quite a few cards over [&hellip;]","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[4],"tags":[248],"class_list":["post-163","post","type-post","status-publish","format-standard","hentry","category-public","tag-credit-cards"],"_links":{"self":[{"href":"https:\/\/www.oeconomist.com\/blogs\/daniel\/index.php?rest_route=\/wp\/v2\/posts\/163","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.oeconomist.com\/blogs\/daniel\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.oeconomist.com\/blogs\/daniel\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.oeconomist.com\/blogs\/daniel\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.oeconomist.com\/blogs\/daniel\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=163"}],"version-history":[{"count":0,"href":"https:\/\/www.oeconomist.com\/blogs\/daniel\/index.php?rest_route=\/wp\/v2\/posts\/163\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.oeconomist.com\/blogs\/daniel\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=163"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.oeconomist.com\/blogs\/daniel\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=163"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.oeconomist.com\/blogs\/daniel\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=163"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}